We're excited to debut a new dinner menu curated by our Executive Chef Leo Villamil.
This Dr. Pepper Braised Short Ribs recipe pairs well with Mashed Potatoes, Soft Polenta, or White Rice. Leonel calls himself a modern young chef, with old school technique and hand-crafted specialties. His love for Italian and Mexican cuisine can be seen in his menus and exquisite platings. Every dish has a depth of flavor unlike anything you will ever taste.